Description of soil ONINV~~~~~A (INNISVILLE)
Classification | O.HG |
---|---|
Profile | Agricultural soil profile The soil has been disturbed by agriculture. |
Kind of material | Mineral The soil material is primarily composed of mineral particles. |
Water table | Unspecified period The water table is present in the soil during an unspecified period. |
Root restrictions | No root restricting layer The growth of plant roots is not restricted by any soil layer. |
Type of root restricting layer | n/a Not Applicable |
Drainage | Poorly drained Water is removed so slowly in relation to supply that the soil remains wet for a comparatively large part of the time the soil is not frozen. Excess water is evident in the soil for a large part of the time. Subsurface flow or groundwater flow, or both, in addition to precipitation are the main water sources; there may also be a perched water table, with precipitation exceeding evapotranspiration. Soils have a wide range in available water storage capacity, texture, and depth, and are gleyed subgroups, Gleysols, and Organic soils. |
Mode of Deposition | Texture | Chemical properties |
---|---|---|
Till (Morainal) Morainal material (till) deposited by glacial ice: a mixture of boulders, sand, silt, and clay. |
Moderately Coarse Moderately Coarse (USDA Texture Classes: VFS,LVFS,CSL,SL,FSL,GSL,CBSL,GFSL). |
Moderately / Very Strongly Calcareous 6 - 40 CaCO3 equivalent (%) |
Soil Layer Characteristics
Classification | Physical | Chemical | Water | ||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Layer Number | Upper depth |
Lower depth |
hzn_lit | hzn_mas | hzn_suf | hzn_mod | bd | cofrag | tsand | tsilt | tclay | domsand | vfsand | orgcarb | vonpost | wood | phca | ph2 | bases | caco3 | cec | ec | ksat | kp0 | kp10 | kp33 | kp1500 |
1 | 0 | 25 | A | p | 1.13 | 5 | 57 | 29 | 14 | F | 15 | 3.4 | -9 | -9 | 7.2 | 6.7 | 100 | 3 | 34 | 0 | 2.136 | 56 | 40 | 35 | 9 | ||
2 | 25 | 35 | B | gk | 1.47 | 3 | 62 | 29 | 9 | F | 21 | 0.3 | -9 | -9 | 7.5 | 7.0 | 100 | 3 | 12 | 0 | 2.307 | 44 | 40 | 23 | 8 | ||
3 | 35 | 100 | C | kg | 1.61 | 11 | 65 | 28 | 7 | F | 16 | 0.2 | -9 | -9 | 7.6 | 7.1 | 100 | 8 | 9 | 0 | 2.324 | 41 | 40 | 18 | 8 |