Description of soil YTCAKCP~~~N (CRACKER)
| Classification | O.G |
|---|---|
| Profile | Native soil profile The soil is in native condition (undisturbed by agriculture). |
| Kind of material | Mineral The soil material is primarily composed of mineral particles. |
| Water table | Growing season The water table is present in the soil during the growing season. |
| Root restrictions | Second layer The growth of plant roots is restricted by the second layer. |
| Type of root restricting layer | Salinity Salinity (conductivity > 4 dS/m) |
| Drainage | Poorly drained Water is removed so slowly in relation to supply that the soil remains wet for a comparatively large part of the time the soil is not frozen. Excess water is evident in the soil for a large part of the time. Subsurface flow or groundwater flow, or both, in addition to precipitation are the main water sources; there may also be a perched water table, with precipitation exceeding evapotranspiration. Soils have a wide range in available water storage capacity, texture, and depth, and are gleyed subgroups, Gleysols, and Organic soils. |
| Mode of Deposition | Texture | Chemical properties |
|---|---|---|
| Fluvial These sediments generally consist of gravel and sand with a minor fraction of silt and rarely of clay. The gravels are typically rounded and contain interstitial sand. |
Moderately Fine Moderately Fine (USDA Texture Classes: SCL,FSCL,VFSCL,CL,SICL,GSCL,GL,CBCL). |
Extremely Calcareous > 40 CaCO3 equivalent (%) |
Soil Layer Characteristics
| Classification | Physical | Chemical | Water | ||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Layer Number | Upper depth |
Lower depth |
hzn_lit | hzn_mas | hzn_suf | hzn_mod | bd | cofrag | tsand | tsilt | tclay | domsand | vfsand | orgcarb | vonpost | wood | phca | ph2 | bases | caco3 | cec | ec | ksat | kp0 | kp10 | kp33 | kp1500 |
| 1 | -14 | 0 | FH | 0.2 | 0 | -9 | -9 | -9 | - | -9 | 45.0 | 3 | 5 | 7.5 | 8.0 | 90 | 0 | 65 | 0 | 15.0 | 70 | 55 | 50 | 40 | |||
| 2 | 0 | 11 | B | msk | 1.1 | 0 | 10 | 56 | 34 | M | 4 | 5.0 | -9 | -9 | 8.3 | 8.8 | 90 | 8 | 15 | 6 | 1.0 | 51 | 41 | 38 | 21 | ||
| 3 | 11 | 25 | C | sk | 1.3 | 0 | 10 | 56 | 34 | M | 4 | 2.0 | -9 | -9 | 8.3 | 8.8 | 90 | 11 | 10 | 6 | 1.0 | 51 | 41 | 38 | 21 | ||
| 4 | 25 | 100 | C | kg | 1.4 | 0 | 20 | 65 | 15 | M | 6 | 1.0 | -9 | -9 | 8.1 | 8.6 | 90 | 11 | 10 | 7 | 2.0 | 47 | 36 | 33 | 12 | ||