Description of soil BCHJH~~~~~N (HJORTH)
Classification | O.HG |
---|---|
Profile | Native soil profile The soil is in native condition (undisturbed by agriculture). |
Kind of material | Mineral The soil material is primarily composed of mineral particles. |
Water table | Always The water table is always present in the soil. |
Root restrictions | No root restricting layer The growth of plant roots is not restricted by any soil layer. |
Type of root restricting layer | n/a Not Applicable |
Drainage | Poorly drained Water is removed so slowly in relation to supply that the soil remains wet for a comparatively large part of the time the soil is not frozen. Excess water is evident in the soil for a large part of the time. Subsurface flow or groundwater flow, or both, in addition to precipitation are the main water sources; there may also be a perched water table, with precipitation exceeding evapotranspiration. Soils have a wide range in available water storage capacity, texture, and depth, and are gleyed subgroups, Gleysols, and Organic soils. |
Mode of Deposition | Texture | Chemical properties | |
---|---|---|---|
Uppermost | Fluvial These sediments generally consist of gravel and sand with a minor fraction of silt and rarely of clay. The gravels are typically rounded and contain interstitial sand. |
Moderately Fine Moderately Fine (USDA Texture Classes: SCL,FSCL,VFSCL,CL,SICL,GSCL,GL,CBCL). |
Medium Acid to Neutral pH 5.6 - 7.4 |
Below | Fluvial These sediments generally consist of gravel and sand with a minor fraction of silt and rarely of clay. The gravels are typically rounded and contain interstitial sand. |
Coarse Coarse (USDA Texture Classes: FS,LCS,LS,LFS,GLS,CBLS). |
Medium Acid to Neutral pH 5.6 - 7.4 |
Soil Layer Characteristics
Classification | Physical | Chemical | Water | ||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Layer Number | Upper depth |
Lower depth |
hzn_lit | hzn_mas | hzn_suf | hzn_mod | bd | cofrag | tsand | tsilt | tclay | domsand | vfsand | orgcarb | vonpost | wood | phca | ph2 | bases | caco3 | cec | ec | ksat | kp0 | kp10 | kp33 | kp1500 |
1 | -1 | 0 | L | 0.15 | 0 | -9 | -9 | -9 | - | -9 | 30.8 | -9 | 0 | 4.7 | 5.2 | 39 | 0 | 157 | 0 | 21.0 | 92 | 35 | 21 | 14 | |||
2 | 0 | 15 | A | h | 1.15 | 0 | 10 | 68 | 22 | F | 0 | 5.5 | -9 | -9 | 4.9 | 5.4 | 47 | 0 | 30 | 0 | 3.0 | 57 | 43 | 40 | 14 | ||
3 | 15 | 40 | B | g | 1.26 | 0 | 12 | 68 | 20 | F | 0 | 0.9 | -9 | -9 | 4.9 | 5.4 | 54 | 0 | 14 | 0 | 3.0 | 52 | 43 | 39 | 11 | ||
4 | 40 | 75 | BC | 1.33 | 0 | 25 | 60 | 15 | F | 0 | 0.7 | -9 | -9 | 4.8 | 5.3 | 69 | 0 | 11 | 0 | 0.3 | 50 | 43 | 36 | 9 | |||
5 | 75 | 110 | 2 | C | g | 1 | 1.4 | 0 | 65 | 25 | 10 | M | 20 | 0.0 | -9 | -9 | 4.8 | 5.3 | 70 | 0 | 10 | 0 | 3.0 | 47 | 33 | 21 | 9 |
6 | 110 | 125 | 2 | C | g | 2 | 1.6 | 0 | 93 | 2 | 5 | C | 10 | 0.1 | -9 | -9 | 4.8 | 5.3 | 80 | 0 | 6 | 0 | 30.0 | 40 | 20 | 7 | 3 |